Jam Omelette: the perfect breakfast for a busy morning!
Start your day off right with this Jam Omelette! It's easy to make, and it's the perfect breakfast for a busy morning.
Ingredients:
4 eggs
1/4 cup of jam
Instructions:
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Preheat your oven to 350 degrees.
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Beat the eggs in a bowl until they are light and fluffy.
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Add the jam to the eggs and mix well.
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Pour the mixture into a greased 9x13 inch baking dish, and bake for 20-25 minutes or until golden brown. Serve warm and enjoy!
Recipe: Jam Omelette
For a quick and easy breakfast that will keep you full for hours, try this jam omelette recipe.
Ingredients:
3 eggs
1 tablespoon butter or oil
3 tablespoons jam (any flavor)
Instructions:
- Heat the butter or oil in a large frying pan over medium heat.
- Beat the eggs in a bowl. Add the jam and mix well.
- Pour the mixture into the frying pan and cook until the omelette is firm and golden brown on both sides. Serve hot.
5 easy steps to make the perfect jam omelette
Ingredients:
-1/2 cup of your favorite jam
-3 eggs
-1 tablespoon of butter or oil
Instructions:
- Heat a medium sized pan over medium heat and add your butter or oil.
- Once the pan is hot, add in your eggs and let them cook until the bottom starts to set.
- Add in your jam and fold the eggs over to cover it.
- Let the omelette cook for a few more minutes until it's firm enough to flip.
- Serve with a dollop of yogurt or sour cream on top and some fresh fruit.
The best way to start your day: jam omelette!
Making a savory and sweet jam omelette is a great way to start your day! This dish is easy to make and can be customized to your liking.
To make this dish, you will need:
-6 eggs -1/2 cup of your favorite jam -1 tablespoon of butter or oil -Salt and pepper, to taste
Start by whisking the eggs in a bowl. Add the salt and pepper, then set aside.
Melt the butter or oil in a large skillet over medium heat. Add the eggs and cook until they are just set, stirring occasionally.
Once the eggs are cooked, stir in the jam until evenly dispersed. Serve hot!
A healthy and delicious breakfast: jam omelette
A well-balanced breakfast is crucial for a productive day. It gives you the energy you need to stay focused and attentive. Here is a recipe for a delicious and healthy jam omelette:
Ingredients: -3 eggs -1 tbsp milk -1/4 tsp salt -1 tbsp butter or oil -3 tbsp your favorite jam Instructions:
1) In a medium bowl, whisk together the eggs, milk, and salt.
2) Heat the butter or oil in a large nonstick skillet over medium heat. Pour in the egg mixture.
3) As the eggs begin to set, use a spatula to lift up the edges of the omelette and let the uncooked egg flow underneath.
4) When the omelette is nearly cooked through, spoon on the jam and fold it over. Serve hot.
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